One of the major problems of agriculture in Nigeria is the lack of storage facilities which have resulted in loss of about 30-50% of crops during harvest, post-harvest,storage and transit to consumers.
Lack of storage facilities, ailing and insufficient processing industries and poorly developed marketing channels are responsible for the loss. How do we make storage facilities available and affordable for farmers? what are the alternate storage facilities we can provide in order to reduce loss on the field,in storage, in transit and at our markets?
Construction of storage facilities to store the products.